Easy Black Bean Dip

My husband loves chips and salsa so I usually have something along those lines when we have parties. This super quick, super easy and super yummy black bean dip fits the bill!

Recipe from Kraft.

1 8 oz pkg cream cheese, softened
1 15 oz can black beans, drained & rinsed
1 10 oz can diced tomatoes and green chilies, drained
1 c Mexican style shredded cheese

Beat cream cheese with mixer until creamy. Add remaining ingredients; mix well.

Serve with tortilla chips or veggies.

Our dip was molded into a plastic wrap lined bowl and refrigerated until solid, then turned out of the dish onto a plate.